Fusseli with cherry tomatoes, pine nuts and watercress

Sunday, March 4, 2007

Well sometimes even the best made plans fall to bits! Today i had some lovely fish arriving from the market but the guests had a change of mind about their late lunch and suddenly wanted lunch in 15 minutes. So starting from scratch i had to make a decent healthy quick snack for 4. This might take yu slightly longer as i was using all my skills and moving at about 100 miles an hour but it's simple, quick and tasty, exactly what a lunch should be!

500g pasta(i used fusseli but use whatever you have)
300g cherry tomatoes
3 cloves garlic chopped
2 small white onions
2 sprigs thyme
Handfull pine nuts
200g fresh grated parmesan
1 bunch fresh basil
30g Butter
200g fresh watercress(substitute with Rocket if need be)


Kyle Saric said...

Wow this looks really really wonderful I'll try it out tonight!

Nathan said...

Tried this today. I think that one would need to cook this multiple times before it becomes anything less than a mad rush to complete before the sauté burns. Fortunately, it turned out great. :-)

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